ingredients
1. fish- 250 gm
2. maida-2 tsp
3. vinegar- 2 tsp
4. pepper powder- 1/2 tsp
5. salt to taste
6. egg-1
7. oil- 1/2 cup
8. bread crumps for coating
method
Clean the fish and cut into 6 pieces. Mix ingredients from 2 to 5. Smear this paste over the fish pieces and keep it for one hour. Coat the fish pieces with beaten egg and bread crumps. Fry in boiling oil and drain.
Monday, May 26, 2008
How we can prepare Fish-Maida Fry
Labels:
fish recipe
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